D18B Code List 7081

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1
Product in conformity with specifications.
2
Description of general product form.
3
Product without quality control when received.
4
Description of the finish required/available on the product.
5
Description of what the end use application of the product will be.
6
Description of the method of construction.
7
A drug name specially given in order that it may be freely used without legal restriction.
8
The characteristic of a product.
9
Description of a sub-product.
10
Specifies the direction of the grain of the product.
11
Item characteristic is described following Customs specifications.
12
Description of the type and/or process involved in making the product. E.g. in steel, description of the steelmaking process.
13
The degree of excellence of a thing.
14
Description of the surface condition (e.g. roughness) of the product.
15
Description of any heat treatment or annealing required/performed on the product.
16
A code identifying a size system, comprising a set of sizes.
17
Description of any special coating required/available on the product.
18
Description of any chemical surface treatment required/performed on the product.
19
Description of any mechanical surface treatment required/performed on the product.
20
Type of transfer capacity.
21
Description of any forming required/performed on the product.
22
Description of any special edge treatment required/performed on the product.
23
Description of any special welds and or splices required/performed on the product.
24
Security relevant product with special quality control and control documentation prescriptions.
25
Description of any special treatment required/performed on the ends the product.
26
Product without quality control at customer's, and packed according production needs.
27
Description of material used to manufacture a product.
28
Indication of test sample frequency. Used when ordering special testing requirements on a product.
29
Type of electricity exchange.
30
Description of test sample direction. Used when ordering special testing requirements on a product.
31
European community classification "CE" indicating the safety risk of an article.
32
Description of type of test or inspection. Used to order special tests to be performed on the product.
33
The type of electricity production.
34
The properties of the earth's water in relation to land.
35
Description of the colour required/available on the product.
36
The way electricity is consumed.
37
The characteristic described is the weather data.
38
Specification of the grade required/available for the product.
39
The characteristic described is the ancillary electricity service available or produced.
40
Specification of an active substance in a product.
41
The proper shipping name of the dangerous goods as defined by the relevant authority.
42
The fanciful name of the article.
43
Description of any special twisting requirements for the product.
44
Description of further identifying characteristic of a product which enables the product to be distinguished from any similar products.
45
Describes the private label name of a product.
46
Describes the outline of the item.
47
The warranty type description of the item.
48
Describes the fineness of the yarn in the cloth.
49
Code indicating the category of equipment.
50
Characteristic being described is labour.
51
Characteristic being described is overtime labour.
52
Characteristic being described is labour double time.
53
A code to identify the characteristics of a leased resource.
54
Description of the section and profile of the product.
55
The registered trademark or copyright name of the article.
56
Description of any special processing requirements performed or required.
57
The name of the article as commonly used by the industry sector where the article is traded and/or transported.
58
Description of any special winding instructions for the product.
59
Description of the surface protection required/available for the product.
60
The age of the object.
61
The characteristic of a new item or commodity.
62
The characteristic of a discarded item or commodity.
63
The characteristic of an item or commodity in use.
64
The characteristic of a design that has been amended.
65
The characteristic of an item or commodity that has been replaced in a former position.
66
The characteristic of an extra item or commodity in use.
67
The characteristic of an item or commodity for comparing or offsetting.
68
The characteristic of the beginning part or quantity intended to show what the whole is like.
69
First series of a new item to be tested by end users.
70
Item design revised.
71
The characteristic of an item or commodity that has been restored.
72
The harvest year of the grapes that are part of the composition of a particular wine.
73
The period during which, after distillation and before bottling, distilled spirits have been stored in containers.
74
A grouping of beverage products similar in name only, but of different size, age, proof, quality and flavour.
75
The performing artist(es) of a recorded song or piece of music.
76
The author of a written work.
77
A description of the type of binding used for a written work.
78
Description of the edition of a written work.
79
Any other relevant physical description.
80
The publisher of a written piece of work as part of the item description.
81
The title of a work.
82
Title of a series of works.
83
The title of a volume of work.
84
The composer of a recorded song or piece of music.
85
The medium on which a musical recording is made.
86
The style of music.
87
Describes the promotional event associated with a product.
88
Describes the additions to the basic product for a promotional event.
89
Class characteristics for different compositions of alcoholic beverages.
90
A descriptive term that further defines the class of an alcoholic beverage.
91
The grape that comprises the second largest percentage of the ingredients used in wine product.
92
The type of grape that comprises the largest percentage of grape in the wine product.
93
A description to designate the beverage category.
94
Distinctions from the base product that results in a different taste.
95
The area where the grape used to produce a wine was harvested.
96
The fruit that is used as a base to produce a wine.
97
A description of various beverage container characteristics.
98
Description of size in non-numeric terms.
99
The history of a particular cell line.
100
To identify the subject of a given project.
101
Specifies the type of test panel used for the item.
102
Anatomical origin of sample.
103
Type of sample such as blood or urine.
104
A code indicating the shelf-life of a product.
105
Code indicating that the item has a limiting operation.
106
To bring to a required degree of hardness and elasticity by heating and then cooling.
107
A fine wire heated electrically to incandescence.
108
The unit of fineness for yarns.
109
A threadlike or filament forming part of a product.
110
A reflected light or sheen.
111
The degree to which a colour is mixed with black or is decreasingly illuminated.
112
A gradation of colour made by adding white to lessen the saturation.
113
The fibre of flax, hemp or jute prepared for low-grade spinning.
114
A homogeneous mixture or solid solution usually of two or more metals.
115
Description of the machine run characteristics for a product.
116
The characteristics describing the resistance to chemical deterioration.
117
Capable of being seen by the eye or with the aid of optics.
118
Code indicating the product's electrical characteristics.
119
Code indicating the product's functional performance characteristics.
120
Code indicating the product's chemical characteristics.
121
Code indicating the product's physical characteristics.
122
Code indicating the product's magnetic characteristics.
123
Code indicating the product's mechanical characteristics.
124
Code indicating the product's metallographic characteristics.
125
Code indicating the product's dye lot characteristics.
126
Code indicating the product's pattern characteristics.
127
The outward aspect or semblance.
128
The separation of visible light into its colour components by refraction or diffraction.
129
Code indicating the product's fluid characteristics.
130
The movement or run in the manner of a liquid.
131
Code indicating the product's moisture characteristics.
132
Code indicating the product's fabric characteristics.
133
Any designed component of a fixture or container, typically detachable from the base unit for empty return or for cleaning, which provides rigidity, stability, or security when loaded and are an integral part of the container or shipping device and are essential to its functionality.
134
Code indicating the product's manufacturing method characteristics.
135
Code indicating the discrete identification of the engine characteristics.
136
Code indicating the discrete identification of the transmission characteristics.
137
Code indicating the controlled substance characteristics.
139
Code indicating the product's accompanying or coinciding characteristics.
140
Code indicating the discrete identification of the chassis characteristics.
141
Code indicating the product's compliance method characteristics.
142
A collar with internal threads used to join a section of threaded pipe.
143
Code indicating the drug's capacity or ability to produce the desired effects.
144
Code indicating the physical form of the dosage.
145
Code indicating the product's dimensional characteristics in non-numeric terms.
146
Code indicating the product's fold configuration characteristics.
147
Code indicating the fuel characteristics.
148
Identification of a particular cell line.
149
The characteristics of a liquid conveyed under pressure through pipes or channels.
150
Code indicating the product's coordinates in non-numeric terms.
151
An item available in addition to standard features of a product.
152
Code indicating the non-prescription drug's characteristics.
153
Code indicating the prescription drug's characteristics.
154
The derivation of a material thing.
155
Code indicating the product's therapeutic class characteristics.
156
Code indicating the product's therapeutic equivalency characteristics.
157
Code indicating the product's filter characteristics.
158
Code indicating the product's trim characteristics.
159
Code indicating unusable material left over from a process of manufacturing.
160
Code indicating the method for locating the lowest part or surface of a works.
161
Code indicating the method for measuring pressures at the lowest part or surface of a works.
162
Code indicating the product's common chemical name.
163
Code indicating the product's chemical family name.
164
Code indicating the protective or covering part of a natural or manufactured object.
165
Code indicating the well drilling direction.
166
Code indicating the product's electronic field characteristics.
167
Code indicating the formula characteristics in non- numeric terms.
168
A component part of a mixture.
169
Code indicating the market segment associated with a product.
170
The property of a substance that is perceptible by the sense of smell.
171
Code indicating the physical form of a product.
172
Code indicating the well perforation continuity characteristics.
173
Code indicating the well perforation interval characteristics.
174
Code indicating the product's pipeline stream characteristics.
175
Code indicating the product's surface location method characteristics.
176
Code indicating the product's threshold characteristics.
177
Code indicating the well classification characteristics.
178
Code indicating the well test type characteristics.
179
Specification of the major grade of the item.
180
Description of the specification of the item.
181
Code indicating the test sample location on the ends of a product.
182
Code indicating the period of time between product creation and obsolescence.
183
Code indicating the product's storage or display characteristics.
184
A code indicating the relation of weight to volume using non-discrete values.
185
The orientation of the back printing on a form to the front printing on the same form.
186
A code indicating the amount of a substance that can be dissolved using a non-discrete value.
187
A code to identify the characteristics of a material resource.
188
A code to identify other direct resources that are charged to a task.
189
A code to identify resources that are part of a subcontract.
190
A code to identify resources that are consumed.
191
A code to identify a recurring resource.
192
A code to identify a resource that is non recurring.
193
To indicate a presentation effect.
194
This value identifies a font by name.
195
A word which may be used as a search key.
196
A code issued on a sectorial basis which identifies any additional characteristics of a product.
197
A description indicating how a product should be managed in a data base.
198
The media in which a cell is being grown (cultured).
199
Hybridoma or cells that have been engineered to produce a desired antibody.
200
Description of the coexistence of viruses found in blood.
201
A blend or combination of components that constitute a particular commodity.
202
The body type of a vehicle, e.g. four door, two door, convertible.
203
The condition of the item.
204
An indication that the item is under the Convention on International Trade and Endangered Species (CITES).
205
An indicator that the item is subject to the US State Department Directorate of Defense Trade Controls (DDTC).
206
Information on the driver side of the vehicle.
207
The administrative engine power unit rating.
208
The source of an enzyme.
209
The gender of an item.
210
A geographically isolated area.
211
Information that the article has been intergeneric genetically modified.
212
Information on the stage of life.
213
Information on the pathovar, the bacterial strain(s) with the same or similar characteristics as the item.
214
Reference to previously provided information from the manufacturer to identify, assess, and manage human health and environmental risks from chemical substances, mixtures, or categories.
215
The item is recognized as a protected species by a legislative or regulatory authority.
216
Information on the race of the item.
217
Indication of the insertion of one or more nucleotide base pairs into a genetic sequence.
218
Information on the strain, the genetic variant or subtype of a microorganism of the item.
219
A kind, sort, or type that distinguishes one commodity from another commodity with similar characteristics.
220
A name or a term assigned by seller that identifies a commodity.
221
A model name used to identify the item.
222
The variety of the item.
223
The brand name of an item.
224
Approved name of the item.
225
The approved descriptive name of the item.
226
The common name of the item.
227
Item is not for resale to consumer.
228
The year the product is manufactured, grown, or otherwise becomes a product.
229
The range of wave frequencies for radio communication equipment.
230
Type of radio emission .
231
The measure of opposition to alternating current (AC) on the output of a circuit.
232
The type of modulation used for radio communication equipment.
233
The actual amount of power of radio frequency energy that a transmitter produces at its output.
234
Measure of the transmitted signal which is unwanted.
235
The ability of an oscillator to maintain a desired frequency; usually expressed as percent deviation from the assigned frequency value.
236
The ability of the equipment preventing it from deviating from its frequency.
237
The required difference between the upper and lower frequencies of a band of electromagnetic radiation.
238
A measure of performance of a radio receiver.
239
Quantity, per unit time, of binary digits (or pulses representing them) which will pass a given point on a communications line or channel in a continuous stream.
240
The minimum magnitude of input signal required to produce a specified output signal having a specified signal-to-noise ratio.
241
The difference in frequency between successive radio channels.
242
The type of apparatus used for sending or receiving electromagnetic waves.
243
A measure of the effectiveness of a directional antenna as compared to a standard nondirectional antenna.
244
The range of frequencies which the antenna is capable of receiving or transmitting.
245
The amount of power (time rate of energy transfer) per unit volume.
246
A standardized theoretical measurement of radio frequency (RF) energy using the SI unit watts, and is determined by subtracting system losses and adding system gains.
247
The maximum number of bits or other information elements that can be reliably transmitted over a communications channel.
248
The orientation of the electric field (E-plane) of the radiowave with respect to the Earth's surface.
249
The scientific name of a product.
ZZZ
The item characteristic is mutually agreed by the interchanging parties.